FRIUT MIX WITH JELLY CRYSTALS: A SIMPLE DESSERT FOR DIWALI

             

INGREDIENTS:

AMUL CREAM WIPPED

FRUITS: APPLE, PINEAPPLE, GRAPES, KIWI, POMOGRANATE

JELLY CRYSTALS (STRAWBERRY FLAVOUR)

ICING SUGAR

METHOD:

1 Take one glass of water in a vessel and bring it to boil and ass strawberry jelly powder and stir continuously. When the powder dissolves pour it in a bowl and refrigerate it. After 1 hour remove it and cut it into crystals shape and keep it back in the fridge.

2 Cut the fruits into small cubes 

3 Whip the cream and mix in the fruits with the whip cream and put in the fridge with ½ an hr.

4 Take it out of the fridge and put the mixture in your favorite glass and sprinkle little with icing sugar and then put the jelly crystals and decorate as needed and enjoy this simple dessert.

THIS IS A SIMPLE AND A YUMMY TREAT FOR DIWALI.ENJOY IT : )